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9QT Stainless Steel Chafing Dish - China Factory Suppliers for Hotel Buffet and Party Food Warmers

Upgrade your catering experience with our 9QT stainless steel hotel buffet canteen serving chafing dish. Designed for efficiency, this high-quality chafer features a stainless steel cover that conveniently hangs at the back, ensuring easy access. It's perfect for keeping your party food warm, whether you opt for fuel heating or candle alcohol heating. As a trusted supplier, we offer competitive prices without compromising on quality. Manufactured in China, our factory stands behind our products, providing you with durable and elegant buffet solutions for any event. Make your gatherings memorable with our folding chafing dish buffet set!
  • Size 57.8x37x31cm
  • Capacity 9 liter (9QT)

Structure
“Frame/Stand”

It features a distinctive design. The foldable legs are capable of reducing the packing volume and creating extra storage space, which is especially beneficial for hotels and cafeterias.

“Water Pan”

With a depth of 100mm, it can contain sufficient hot water to maintain the temperature of the food, ensuring that customers can always relish warm dishes.

“Food Pan”

It has a depth of 65mm and a capacity of 9QT. This food-grade pan complies with EU standards. It can be configured as a 1/1 food pan, 2pcs 1/2 food pans, or 3pcs 1/3 food pans, allowing for the accommodation of 1 - 3 types of food.

“Alcohol Holder”

This component is designed to hold fuel, alcohol, or candles, which are used to heat the water pan and keep the food warm for an extended period.

“Lid”

Made of stainless steel, it comes with stainless steel handle. Its primary function is to block out dust and any foreign objects from contaminating the food.

Advantage
01

This commercial catering equipment offers exceptional adaptability, seamlessly fitting into diverse settings—from hotels and birthday/wedding parties to canteens, restaurants, and outdoor events. It ensures you can serve guests warm, delicious meals with ease. For canteens and restaurants, its superior features elevate both dish quality and overall service standards, creating a lasting impression on customers.

02

It combines low cost with practicality, making it a hot-selling item in the market. Businesses can reap significant economic rewards by incorporating it into their operations, as it helps boost profitability while meeting customer demands.

03

Installation is straightforward—even those without specialized technical expertise can set it up smoothly. Its sleek, lightweight design ensures effortless transportation between different venues. Operation is simple: it quickly activates the insulation function to keep food at an optimal temperature. Additionally, the robust supporting structure provides a stable base on any tabletop or dining table, eliminating the risk of movement or tipping and ensuring a safe user experience every time.

04

Crafted from food-grade stainless steel, this equipment ensures food safety right from the source. This premium material has no chemical reactivity with food and doesn't release any harmful substances, strictly adhering to the most stringent food safety regulations. This gives both catering professionals and consumers the peace of mind they deserve when it comes to handling and consuming food.

05

The design strikes a perfect balance between simplicity and elegance, presenting a generous, aesthetically pleasing, and upscale appearance that seamlessly blends into hotel or party settings. It effortlessly elevates the overall dining ambience and the sophistication of the event, making it a visual and functional asset.

06

Built to last, it offers excellent durability and requires minimal maintenance. Cleaning is a cinch – simply rinse with water to wipe away surface stains, keeping it spick and span at all times. This not only saves precious cleaning time but also cuts down on labor costs, allowing staff to focus on other important aspects of food service.

07

After use, the stand can be conveniently folded away, dramatically reducing the overall volume of the chafing dish. This means it can be tucked away neatly in compact spaces such as kitchen cabinets or the nooks and crannies of a warehouse, freeing up valuable floor space in dining areas and optimizing storage solutions.

08

With a capacious 9QT design, it can accommodate a substantial quantity of food in one go, sparing you the hassle of constantly replenishing dishes. Additionally, the flexible combination options of various food plates make it highly adaptable, allowing you to customize it according to your specific catering requirements, ensuring maximum efficiency and versatility.

Frequently Asked Questions
Q: What is the capacity of the food pan and what configurations are available?

The food pan has a capacity of 9QT and a depth of 65mm. It complies with EU standards and can be configured as a single 1/1 food pan, two 1/2 food pans, or three 1/3 food pans to accommodate 1 to 3 types of food.

Q: How does the chafing dish maintain food temperature?

It features a 100mm deep water pan that holds hot water. Below this, an alcohol holder is designed to place fuel, alcohol, or candles to heat the water pan, keeping the food warm for an extended period.

Q: Is this catering equipment easy to store and transport?

Yes. The frame features foldable legs that significantly reduce the overall packing volume, making it easy to store in compact spaces like kitchen cabinets or warehouses. Its lightweight design also ensures effortless transportation.

Q: Is the material used safe for food service?

Absolutely. The equipment is crafted from food-grade stainless steel, which has no chemical reactivity with food and does not release harmful substances, strictly complying with food safety regulations.

Q: How do you clean and maintain the chafing dish?

It requires minimal maintenance. Cleaning is quick and simple—you can easily rinse it with water to wipe away surface stains, saving time and labor costs.

Q: Where is this chafing dish best suited for use?

It is highly adaptable and ideal for commercial settings including hotels, canteens, restaurants, outdoor events, as well as private birthday and wedding parties.